How much beef do you want?

Not sure? Most families go with a half cow.

Half cow Most popular About $2,400 to $2,800 About 200 to 225 lbs of meatNeeds a small chest freezerYou choose your cuts Whole cow Split it with friends About $4,800 to $5,600 About 400 to 450 lbs of meatNeeds a big chest freezerYou choose your cuts Quarter cow Smallest share About $1,200 to $1,400 About 100 to 115 lbs of meatFits in a kitchen freezer, if it's emptyThe butcher picks the cuts for you Box of burger Ground sirloin · waitlist $500 50 lbs of ground sirloinIn 1.5 lb packsMade from the whole cow, not just the chuck

Why does it say "about"?

You pay $8 for each pound the cow weighs after the butcher cleans it up, and that already includes cutting, wrapping, labeling and freezing. Our cows usually weigh 600 to 700 lbs at that point, so a whole runs about $4,800 to $5,600, a half $2,400 to $2,800 and a quarter $1,200 to $1,400. Keep in mind this is an estimate, and your price depends on the weight of your steer. Jill tells you the exact price before pickup.

How do you want it cut?

Good news: there's nothing to pick. A quarter cow comes with a set mix of cuts, so every quarter is fair. You'll get:

Ribeye steaks
T-bone steaks
Sirloin steaks
Cube steak
London broil
Roasts (sirloin tip, rump, chuck, shoulder)
Brisket
Short ribs
Ground beef
Soup meat and neck bones

Want organs (heart, liver, tongue, oxtail), suet or dog bones? Ask in step 3. We'll do our best, but they're not guaranteed.

Nothing to pick! The burger box is all ground sirloin in 1.5 lb packs. It's on a waitlist, so Jill will let you know when your box is ready.

Choose the easy way or the pick-it-yourself way.

Help me chooseJill will email you and walk through it. Easiest! I'll pick my cuts nowAbout 2 minutes. Skip anything you don't care about.

Who's the beef for?

Jill will email you to confirm your order, so please use an email you check.

Your name Email Phone (optional)

Zelle

$300 deposit by Zelle to bartonbeef. Send it after Jill emails to confirm your order. It holds your spot, and the rest is due at pickup.

How will you pay the rest at pickup?

Cash at pickupSaves you $100 off your total. Card over the phoneAdds a 3.5% card fee.

Anything else? (optional)

Order sent

Thanks, friend!

Jill got your order and will email you soon to confirm it. Once she does, send your $300 deposit by Zelle to bartonbeef. We also emailed you a copy.

Back to home Questions

Look it over, then send

What happens next

Jill emails you to confirm.
You send a $300 deposit by Zelle to bartonbeef to hold your order.
Jill tells you which Monday to pick up at Braddock's in Seville.

Rather use your own email? Email it to Jill instead.

Order in 4 easy steps

How much beef do you want?

How do you want it cut?

Steaks

Roasts and burger

Extras

Who's the beef for?

Thanks, friend!

Look it over, then send

What happens next

Pick up on a Monday

Talk to Jill